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Abstract
The purpose of this research is to determine the awareness of parents of children aged 2-4 years about balanced nutrition. The research method employed is a survey using questionnaires. Sampling technique utilized purposive sampling method, targeting parents whose children attend Preschool (2-4 years old). The results indicate that, in general, parents have a fairly good level of aetwareness regarding the importance of balanced nutrition. There are several factors influencing parental awareness, such as education level, received information, occupation or busyness, economic factors, and family eating habits. The knowledge of balanced nutrition held by parents delineates their attitudes towards practicing balanced nutrition, which have not yet been fully realized or aligned with the practices and material and immaterial conditions of each parent and child.